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We cover food & drink, art & design, steel, history and anything else we find interesting
Cut Throat
Deep Cuts with 5th Generation Butcher Ash McBean
‘I didn’t know what I wanted to do coming out of high school. I ended up working part time for Dad as a cashier and thought that while I...
Full Tang vs Hidden Tang
MYTH - Good Kitchen Knives Must Have A Full Tang This probably qualifies as a lie, in regards to the kitchen knives for sure. First of...
Knife Set or Individual Knives?
It can be tempting to buy a knife set or 5 or 6 knives either for yourself in your new kitchen or for a friend who's into cooking as a...
Learn good knife skills, then teach them to your children.
Young adults (11 – 12) are capable of learning knife skills easily, but require supervision. Before you ever teach knife skills, you must...
Owning a great knife
Owning a great knife is like owning a great car. The relationship that you have with the tool starts with the day you get it, but the...
Stainless vs. High Carbon
When buying a kitchen knife you want the best bang for your buck. Everyone wants the best material available for their knife; who...
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